No mandated tech stackHQ-led decisions

Street Pizza

Quick service restaurant

Software purchasing at Street Pizza is controlled at the headquarters level by a small executive team, including CEO Andy Wenlock and COO Mathew Horvath. The brand's most recent FDD does not disclose any mandated or recommended technology systems. With only 1 company-owned unit reported, the addressable market is currently a single location, making this a highly targeted, early-stage sales opportunity.

Who buys here

The buyer at this brand

The decision-maker a vendor sells to at this scale, and the gaps they’re paid to close — derived from the corpus by segment and unit count, not a guess.

Sales LeaderSingle 1 19

The franchisee/operator personally, or a small franchisor still owner-run. Wears every hat.

OwnerCEOPresidentPrincipal
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Live signals

Total units
1
0 franchised
Unit growth YoY
vs prior filing
AUV
Item 19, 2026
Royalty
5%
of gross sales
Ad fund
0.5%
national + local
Initial fee
$50K
per unit
Investment range
$1.81M–$3.31M
all-in, Item 7
Procurement
Approved supplier
from the filing

The vendor opportunity at Street Pizza

Street Pizza is a quick-service restaurant concept headquartered in Texas. According to its 2026 Franchise Disclosure Document, the system consists of a single company-owned unit. There are no franchised locations and no reported year-over-year unit growth. For a software vendor, this represents a nascent, single-location account where you can establish a foundational relationship with the leadership team before any franchise expansion begins. The average unit volume is not disclosed, and the royalty rate is set at 5.0% of gross sales.

Who controls software purchasing

With a total system size of one unit, all purchasing authority rests at the headquarters level. The FDD lists three executives: Andy Wenlock, Chief Executive Officer; Mathew Horvath, Chief Operating Officer and Secretary; and Damien Brassel, Director of Culinary. In a lean organization of this size, the CEO and COO are the most likely decision-makers for any software investment. The Director of Culinary may also have input on back-of-house or kitchen display systems. There are no franchisees to influence or mandate compliance, so a direct pitch to these executives is the only path to adoption.

Mandated and current tech stack

The 2026 FDD does not identify any mandated or recommended technology systems. No point-of-sale provider, online ordering platform, or back-office software is named. This absence of an existing tech stack means a vendor can propose a comprehensive solution without the need to displace an incumbent. It also means you will need to build the business case from scratch, as there is no disclosed technical debt or integration requirement to leverage in your pitch.

Procurement, renewals, and timing

The FDD does not include an Item 8 extract, leaving the brand's procurement and sourcing model undisclosed. The franchise agreement carries a 10-year initial term. For the single company-owned unit, there is no franchise renewal cycle to trigger a software review. The renewal conditions for any future franchisees include a 5-year successor term and require signing the then-current form of agreement, which may differ materially from the attached document. Your sales timing is not tied to a contract calendar; it is tied to the brand's organic growth and any operational initiatives launched by HQ.

How to read the Street Pizza FDD

The full 2026 FDD is embedded below. Reviewing the document directly is the best way to verify the information summarized here and to uncover any additional details not captured in our extracts. Pay close attention to Item 11 for any future updates on mandated technology and Item 19 for financial performance representations, which are currently absent. For a ranked target list of franchise systems that match your ideal customer profile, FranCloud can help you prioritize your outbound efforts.

Questions vendors ask

Street Pizza, answered from the filing

The buying center is concentrated in the C-suite. Key contacts include CEO Andy Wenlock and COO Mathew Horvath, who also serves as Secretary. The Director of Culinary, Damien Brassel, may influence operational tech decisions.
The 2026 FDD does not mandate or recommend any specific POS or operational technology systems. This represents a greenfield opportunity for vendors to propose a full tech stack.
The 2026 FDD discloses a total of 1 unit, which is company-owned. There are no franchised locations reported, placing the brand at the very beginning of its growth trajectory.
The FDD does not provide an extract for Item 8, so the procurement model—whether designated supplier, approved supplier, or open—is not publicly known from this filing.
With a 10-year initial term and a single corporate unit, there is no imminent renewal-driven window for franchisees. The primary opportunity is selling directly to HQ for their current and any future locations.
The FDD was filed with state franchise regulators in 2026. You can review the full document using the embedded PDF viewer below to conduct your own due diligence on the franchisor.
Source

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Primary franchise filings · updated June 2026. Every figure is source-traceable and QA-checked.