IHOP

EMV. We require franchisees to have Europay, Mastercard, and Visa (“EMV”) Point to Point Encryption (“P2P”) encryption certified solutions for processing payment in the Restaurant. Currently, we require franchisees to use approved payment devices (currently, Ingenico devices) purchased through FreedomPay and we currently require franchisees to use FreedomPay’s EMV processing as part of the credit card gateway solution or any future solution we may implement. Delivery. You will be required to sign up for the Olo, Inc. dispatch platform (currently provided through DoorDash, which may be subject to change in the future) which allows guests to order delivery through our website or mobile app. We may impose additional delivery requirements in the future and you may be required to pay any and all related fees.

EMV/P2P. You must purchase equipment and procure services from an approved vendor approved for credit card processing services. Specifically, you are required to use the approved payment devices (currently Ingenico Lane3000, Move5000, and Moby tablet devices) purchased through an approved vendor and you are required to use the approved vendor’s EMV processing as part of the credit card gateway solution or any future solution we may implement. Currently, the initial investment ranges between $1,300 and $4,500 for equipment and a monthly fee of $53 to be paid to the vendor.

(24) This fee may be funded by the National Advertising Fund or there could be all or a portion of the fees required to be paid directly by the Franchisee. (25) Catering is currently optional but may be required in the future. The current approved supplier for catering is Olo, Inc.; however, we may, from time to time, evaluate and approve other vendors as an approved supplier. (26) Membership in the Pancake Supply Chain Co-Op, Inc. is voluntary. If you choose to join, this fee must be paid. Payment must be made to the Pancake Supply Chain Co-Op, Inc. at the address set forth in the Membership Subscription Agreement and not to us. See Item 8 for details.

EMV. We require franchisees to have Europay, Mastercard, and Visa (“EMV”) Point to Point Encryption (“P2P”) encryption certified solutions for processing payment in the Restaurant. Currently, we require franchisees to use approved payment devices (currently, Ingenico devices) purchased through FreedomPay and we currently require franchisees to use FreedomPay’s EMV processing as part of the credit card gateway solution or any future solution we may implement. Delivery. You will be required to sign up for the Olo, Inc. dispatch platform (currently provided through DoorDash, which may be subject to change in the future) which allows guests to order delivery through our website or mobile app. We may impose additional delivery requirements in the future and you may be required to pay any and all related fees.

(4) Crystal Williamson v. Brooklyn Hop 2 LLC, et al. (United States District Court for the Eastern District of New York), Case No.1:18-cv-05615-AMD-SMG. On October 9, 2018, Crystal Williamson, a former employee of franchisee Brooklyn Hop 2 LLC, filed a class action complaint against the franchisee, DineEquity, Inc., IHOP, and its affiliates (“Dine Parties”). The complaint alleges Defendants violated federal and state antitrust laws by agreeing to non-solicitation and no-hire provisions in the franchise agreements. On May 7, 2019, the parties reached a settlement in which Plaintiff received a payment of $9,500.00. (5) Heartland Consumer Products, LLC, et al. v. DineEquity, Inc., et al. (United States District Court for the Southern District of Indiana), Case No. 1:17-cv-01035-SEB-TAB. On April 3, 2017, Heartland Consumer Products LLC and TC Heartland LLC, the manufacturer of a sucralose-based sugar substitute branded as Splenda, filed suit against DineEquity, Inc. and its affiliates (“DineEquity”). The complaint alleged that DineEquity infringed upon Heartland’s alleged trademark rights in Splenda. The complaint asserted claims for trademark infringement, false designation of origin, unfair competition, and trademark dilution. On September 26, 2018, the parties reached a settlement, wherein DineEquity agreed to allow the Plaintiff’s tabletop sweeteners to be the exclusive tabletop sweeteners in the system.

Curb Side Pick Up (CSPU). CSPU enables restaurants to provide guests the ability to order “to go” food and, through a service provided by “Fly Buy”, monitor when the guest arrives in the parking lot at which time a restaurant team member completes the transaction by bringing the food to the guest in his or her car. CSPU with “FlyBuy” is currently optional but IHOP may determine that it is required for a specific location. This determination is determined by IHOP in its sole discretion. Waitlist. Waitlist enables restaurants to seat more guests, more efficiently through a service provided by NoWait or Waitwhile. Waitlist is currently optional but may be required by IHOP in the future. IHOP Loyalty. International Bank of Pancakes is the rewards program that a customer can join through downloading the IHOP app or through ihop.com. The administrative costs of the loyalty program are primarily funded by the National Advertising Fund, and there are no additional technology or operating fees required to support the program. Except for certain non-traditional venues, all domestic restaurants must participate in the program. Customers earn “Pancoins” based on their spend on qualifying purchases in restaurant or through IHOP digital channels (app or ihop.com). The “Stack Market” is the virtual marketplace where customers will redeem their Pancoins for coupons for menu items or other items available in the market at that time. Pancoins can be accumulated and redeemed for menu or other items in the Stack Market and only expire 365 days after they have been earned. Franchisees are responsible for honoring the coupons earned by customers participating in the loyalty program. Additional details and requirements of the program are found in the International Bank of Pancakes Terms and Conditions.

Type of Fee 1 Amount Due Date Remarks Royalty 4.5% of total Gross Sales 2 Billed weekly and due Gross Sales is defined in 16 days after invoice footnote 2 of this Item 6. date National Advertising Fee 3.5% of total Gross Sales Same as Royalty Fee We pool these funds with payments from all U.S. franchisees. Local Advertising Fee There is currently no Same as Royalty Fee There is currently not a required local advertising Local Advertising Fee. fee Cooperative Advertising Varies depending on your Same as Royalty Fee This fee is optional. decision to participate Payments to co-op will be credited against your Local Advertising Fee, and an agreed upon percentage of Gross Sales may be utilized to fund media. Additional Training Fee $5,000 per person per Prior to training Payable if your Certified Restaurant Leader is replaced, requiring the new Certified Leader to complete Initial Opening Training Additional Assistance Fee $375 per day per person, Upon demand Payable if you request plus reasonable additional assistance transportation and living from IHOP’s or an IHOP expenses Affiliate’s training staff or if IHOP requires if you do not have an approved manager. Compliance Audit Fee and Interest on the understated Upon demand Interest is due on any Interest or unpaid amounts due to us understated or unpaid amounts due to 14 IHOP-TR FDD – 04/26 Amendment Type of Fee 1 Amount Due Date Remarks at the highest rate allowed franchisor. Audit fee is by law3 plus cost of audit payable if audit shows an understatement of at least 2% of Gross Sales for any period, or if you fail to produce records. Delayed Approval Fee $170 per day Upon your request for For Single Store additional time Development Program only. Delayed Development Fee $350 per day Upon your request for For Multi-Store additional time Development and Single Store Development Program only.4 Dine Brands Franchisee $1,900 to $2,500 per year, 30 days after billing This is the preferred Technology Services Support subject to change (billed annually) support provider. (Help Desk) Payment Protection Fee $150 to $500 per month Not currently required, These fees relate to but when implemented, services to reduce credit upon demand. card chargebacks and payment fraud. These would be paid to us or directly to our suppliers. Punchh and loyalty program $0 to $200 Upon demand These fees are paid indirectly through contributions to the National Advertising Fund and are required to be enabled as part of the IHOP loyalty program. BYOD/Pay at Table $0 to $300 Upon demand These fees are paid indirectly through contributions to the National Advertising Fund. Implementation Fees $500 to $2,000 Upon demand These fees relate to deployment and support for hardware, software and upgrades, as well as other products Insurance 5 Amount of unpaid Upon demand Payable only if we elect premiums to obtain coverage upon your failure to do so. Late Fee Highest rate permitted by Continues to accrue Payable if you are late law or 1-1/2% per month, until paid paying any amount due whichever is less IHOP or an IHOP Affiliate. National Gift Card Program 15% of the redeemed Cost is recovered as Permits us or our affiliate Charges 6 portion of gift cards sold in part of the periodic to recover cost incurred the national program, but electronic settlement to operate the national the amount may change process for sales and gift card program (i.e., redemptions of gift gift cards sold through cards. channels other than the Restaurant). On-Location Assistance Fee $0 to $18,000 30 days after billing Only if requested by you. The amount may vary 15 IHOP-TR FDD – 04/26 Amendment Type of Fee 1 Amount Due Date Remarks depending upon number of trainers and hours worked. Renewal Fee $10,000 Upon execution of new Franchise Agreement. Self-Supported Franchisee $425-$525 per 30 days after billing If franchisee chooses to Technology Services Support service/incident not use Dine Brands Franchisee Technology Services Support (Help Desk), these optional fees apply when the applicable services are requested by franchisee. Supplier/Distributor Approval Costs of sample testing plus 30 days after billing Payable if you want us to other actual costs, such as approve a new supplier, facility inspection and we require a test of the supplier’s products and/or inspection of the supplier/distributor. Our testing may include sensory panels, audits, consumer panels, and nutritional testing. Transfer Fee (Franchise $7,500, plus $5,000 training 50% of Transfer Fee Payable if you are Agreement) fee per person per payable at the time you approved to sell your Restaurant notify IHOP of the franchise. Includes proposed transfer, and training fee for two the balance payable by people for one year. All the effective date of or part of the training fee transfer. Training fee may be waived to the payable prior to extent that, in our commencement of judgment, training is not training, prior to required. transfer. Transfer Fee (Multi-Store $2,500 50% of Transfer Fee Payable if you are Development Agreement) payable at the time you approved to sell your notify IHOP of the Multi-Store proposed transfer, and Development the balance payable by Agreement. the effective date of the transfer. Food Safety Evaluation $0 to $1,200 Upon demand. See Note (7) Reaudit Fee 7 Egg Audit 8 $0 to $500 Upon demand. See Note (8)

Opening Training Support $0 $65,000 Certified or cashier’s Upon Invoice. IHOP Fee (11) check or wire transfer POS Setup, Training and $3,500 $9,000 Certified or cashier’s Upon invoice. IHOP or Support Fee (12) check or wire POS Vendor transfer Tray POS Software Fees $2,900 per $4,000 per As required by 45 days after Supplier (13) year year supplier receiving invoice.

Curb Side Pick Up (CSPU). CSPU enables restaurants to provide guests the ability to order “to go” food and, through a service provided by “Fly Buy”, monitor when the guest arrives in the parking lot at which time a restaurant team member completes the transaction by bringing the food to the guest in his or her car. CSPU with “FlyBuy” is currently optional but IHOP may determine that it is required for a specific location. This determination is determined by IHOP in its sole discretion. Waitlist. Waitlist enables restaurants to seat more guests, more efficiently through a service provided by NoWait or Waitwhile. Waitlist is currently optional but may be required by IHOP in the future. IHOP Loyalty. International Bank of Pancakes is the rewards program that a customer can join through downloading the IHOP app or through ihop.com. The administrative costs of the loyalty program are primarily funded by the National Advertising Fund, and there are no additional technology or operating fees required to support the program. Except for certain non-traditional venues, all domestic restaurants must participate in the program. Customers earn “Pancoins” based on their spend on qualifying purchases in restaurant or through IHOP digital channels (app or ihop.com). The “Stack Market” is the virtual marketplace where customers will redeem their Pancoins for coupons for menu items or other items available in the market at that time. Pancoins can be accumulated and redeemed for menu or other items in the Stack Market and only expire 365 days after they have been earned. Franchisees are responsible for honoring the coupons earned by customers participating in the loyalty program. Additional details and requirements of the program are found in the International Bank of Pancakes Terms and Conditions.