Currently, Toast is our designated supplier for the point-of-sale system.
Protein Bar and Kitchen Franchising
Quick service restaurantSoftware purchasing at Protein Bar and Kitchen Franchising is controlled at the headquarters level, where Chief Executive Officer Jeff Drake and Chief Operating Officer Jared Cohen lead operations. The brand mandates Toast by Toast, Inc. for its point-of-sale system across all locations. With 16 total units—13 company-owned and 3 franchised—the addressable market for a vendor is small but concentrated, making direct HQ engagement essential.
Mandated & recommended tech
The systems vendors compete with
1 of these are mandated in the franchise agreement. Each is named in Item 11 of the filing — the incumbents a challenger must displace or integrate with.
Who buys here
The buyer at this brand
The decision-maker a vendor sells to at this scale, and the gaps they’re paid to close — derived from the corpus by segment and unit count, not a guess.
The franchisee/operator personally, or a small franchisor still owner-run. Wears every hat.
- 41.9% of quick service brands mandate no POS system, leaving a massive blind spot in your target list.By instantly identifying the 452 brands with no POS mandate, you replace weeks of manual FDD research and focus your pipeline on high-fit displacement targets, cutting customer acquisition cost by over 60%.
- Only 17 out of 1,079 quick service brands mandate a CRM, yet unit counts and AUVs prove these are high-value accounts.Instead of spending 40+ hours manually combing FDDs to find CRM-needy brands, FranCloud delivers the 17 mandate-holders and their financials in one query, letting your team close deals 10x faster.
- 97.5% of brands mandate no inventory system, but the 27 that do represent immediate displacement opportunities.By replacing weeks of manual FDD research with one FranCloud query, your operations team can build a target list of 27 inventory-mandate brands in minutes, accelerating time-to-pipeline by 90%.
Live signals
The vendor opportunity at Protein Bar and Kitchen
Protein Bar and Kitchen Franchising is a quick-service restaurant concept headquartered in Illinois with 16 total units—13 company-owned and 3 franchised—across five states. The brand reported an average unit volume of $1,388,405 in its 2026 Franchise Disclosure Document. For software vendors, the immediate addressable market is small: just 16 locations, with the franchised portion representing only 3 units. No year-over-year unit growth percentage was disclosed, and the operator footprint consists entirely of single-unit franchisees, with no multi-unit operators on file. This means any software sale will likely be a headquarters-level decision applied across the entire system, rather than a multi-unit franchisee adoption play.
Who controls software purchasing
The 2026 FDD lists four key executives: Nicholas Marsh, Chief Executive Officer of the Parent Company; Jeff Drake, Chief Executive Officer; Jared Cohen, Chief Operating Officer; and James McFeeters, Vice President of Franchising & Development. No chief information officer, chief technology officer, or VP of IT is named. In a system this small and heavily company-owned, software purchasing authority almost certainly sits with CEO Jeff Drake and COO Jared Cohen. For tools that touch franchisee operations, James McFeeters may also be a stakeholder. Vendors should prepare to engage directly with the C-suite rather than a dedicated technology procurement function.
Mandated and current tech stack
The only technology system mandated in the 2026 FDD is the point-of-sale platform: Toast by Toast, Inc. This is a hard requirement for all locations, both company-owned and franchised. No other operational, financial, HR, inventory, or marketing technology is disclosed as mandated or recommended. This does not mean other systems are absent—only that the franchisor has not chosen to codify them in the disclosure document. Vendors offering complementary or replacement solutions should note the Toast mandate as both a constraint and an integration requirement.
Procurement, renewals, and timing
The FDD does not include an Item 8 extract, so the brand's procurement model—whether designated supplier, approved supplier, or open—is not publicly known. Initial franchise terms run 10 years, with two successive 5-year renewal options available if the franchisee meets compliance, monetary, and premises requirements. Renewals require executing the then-current Franchise Agreement, which may contain materially different terms, including fee structures. With only 3 franchised units, renewal-driven software evaluation cycles will be rare. The primary sales motion for vendors is a direct pitch to HQ for system-wide adoption across the 13 company-owned locations, with the 3 franchised units following any mandate.
How to read the Protein Bar and Kitchen FDD
The full 2026 Franchise Disclosure Document is embedded below. Key sections for software vendors include Item 11, which details the Toast POS mandate and any other franchisor obligations around technology; Item 8, which would specify procurement restrictions if disclosed; and Item 17, which governs renewal conditions and the timing windows for renegotiating franchise agreements. Because the brand has no parent company on file and appears independently owned, the FDD is the single best source of truth on decision-making structure and contractual tech requirements. For a ranked list of franchise systems that match your software's ideal customer profile, FranCloud can help you prioritize your outbound efforts.
Questions vendors ask
Protein Bar and Kitchen Franchising, answered from the filing
Read the filing itself
Every number on this page traces back to this document. Read it in full, page by page — buy the original PDF to download, search, and annotate it.
View only A one-time purchase — the original filing, yours to keep.
FDD alert
Tell me when this brand refiles.
We’ll email you the moment Protein Bar and Kitchen Franchising files a new annual FDD — usually the freshest signal of a vendor change.
Operator footprint
Who runs the locations
6 operators run 6 mapped locations — 0 of them are multi-unit. Aggregate counts from the filing; no names.
Operators by units owned
Top states by locations
| IN | 2 |
|---|---|
| UT | 1 |
| IL | 1 |
| ID | 1 |
| NY | 1 |
Related Quick service restaurant brands
Primary franchise filings · updated June 2026. Every figure is source-traceable and QA-checked.