Naz’s Halal Food

Item 8

You must also use our designated vendor for bookkeeping and accounting services, including labor and inventory management.

Item 11

We will have unlimited, remote access to your Computer System and independent access to the information generated and stored therein, including customer data and credit card information.

Franchise agreement

(3) within 90 days after the end of each fiscal year, annual profit and loss and source and use of funds statements and a balance sheet for your Restaurant as of the end of that calendar year, prepared in accordance with generally accepted accounting principles or, at our option, international accounting standards…

Item 8

We may modify the list of approved products, Operating Assets, and Vendors at any time, in which case we will allow you a reasonable amount of time to exhaust current inventories and begin purchasing new approved products or Operating Assets from an approved or designated Vendor.

Item 8

During the 2025 fiscal year, we and our affiliates did not derive revenue from the sale of products or services to Restaurant franchisees.

Item 8

We may require you to reimburse our costs and expenses for evaluating, inspecting and testing any proposed alternative Vendor or product.

Item 8

If you would like us to consider approving a Vendor or product that is not then approved, you must submit your request in writing before purchasing any items or services from that Vendor.

Item 11

As between us and you, we have the sole rights to, and interest in, all Contact Identifiers and also all Online Presences.

Franchise agreement

You must secure and maintain in force throughout the Term all required licenses, permits and certificates relating to the operation of your Restaurant and operate your Restaurant in full compliance with all applicable laws, ordinances, and regulations, including food and safety laws, construction and accessibility…

Franchise agreement

You agree to present to your customers the evaluation forms that we may prescribe and to participate and request your customers to participate in any surveys performed by or for us.

Franchise agreement

We (or our designee) may at all times and without prior notice to you inspect and photograph, capture moving images, and observe your Restaurant and its operations for consecutive or intermittent periods we deem necessary;

Franchise agreement

We will determine the content of the Operations Manual, the frequency in which it may be updated, and the manner and format in which it is delivered or made available to you.

Item 11

You are entirely responsible, at your expense, for doing everything necessary to develop and open your Restaurant, including, subject to our prior written acceptance, locating, selecting, and securing possession of the Premises from which your Restaurant will operate.

Item 11

You may not, without our prior written consent, develop, maintain or authorize any Online Presence that mentions your Restaurant, links to any System Website, or displays any of the Marks.

Item 7

You must conduct a grand opening marketing program for your Restaurant that complies with the requirements set forth in the Operations Manual.

Item 11

You must spend, monthly, 2% of the prior month’s Gross Sales of your Restaurant to locally advertise and promote your Restaurant (the “Local Marketing Requirement”).

Item 16

You must participate in the manner we specify in any group loyalty or other programs that we periodically establish.

Item 11

If we establish a Local Marketing Cooperative for the area in which your Restaurant will be located then, you must sign any documents we require to become a member of a Local Marketing Cooperative and, subject to the Marketing Expenditure Cap, to contribute to and participate in the designated Local Marketing…

Item 8

You must also use our designated vendor for bookkeeping and accounting services, including labor and inventory management.

Item 8

You must also use our designated vendor for bookkeeping and accounting services, including labor and inventory management.

Item 6

Currently, you must authorize us to debit your designated bank account for all such amounts (the “EFT Authorization”) and sign and deliver to us any documents we and your bank require for such EFT Authorization.

Item 15

At least one such trained Designated Manager must remain on-site at all times during the Franchise’s operating hours.

Item 11

You must, at your expense, obtain, maintain and use in your Restaurant the integrated computer hardware and software, including, POS System, franchise management software, Back Office software, phone system, online ordering software, and other related computer-related accessories and software, and an integrated…

Item 11

We will have unlimited, remote access to your Computer System and independent access to the information generated and stored therein, including customer data and credit card information.

Item 11

We reserve the right to charge you a reasonable fee for attendance (and non-attendance) at these programs and any training materials that we provide in connection with such training.

Franchise agreement

We will require your Required Trainees to attend an annual franchisee conference and additional, periodic or refresher training courses at such times and locations that we designate.